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Post by oldcoothillbilly on Oct 14, 2012 8:18:52 GMT -7
Ya just slice yer hot dogs length wise, lay em on the tray an sprinkle with yer favorite seasonin. I used a mesquite seasonin I had. The raw seasoned dogs ready ta dry. The dogs after bout 12 hours a dry time. Nice an dry yet they ain't hard as a brick either. Really tastey. So ifin yer lookin fer a cheap way ta make some jerky this be it! I'll keep it in the fridge fer longer term storage but it should do just fine fer a couple a days on the trail er in camp. Ya can do this with any precooked hot dog er sausage. Just watch the fat content in sausage cause ifin it be to high it can go rancid on yall.
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Post by Deleted on Oct 14, 2012 10:41:34 GMT -7
Intersting...I never though about drying hotdogs...I wonder if this would work with vienna sausages?!
This could be very useful for camping trips! After they are dry, just chunk them up and throw them in a pot of beans...sounds like a meal to me!!
Thanks!!
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Post by Redneckidokie on Oct 14, 2012 16:13:09 GMT -7
I clicked on to say blow dryer, then I saw you were doing a different type dog. Hopefully?
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